Learn. Bake. Repeat.

Everything you need to bake with more confidence, joy, and precision.

Pound Cake SOS: Ten Common Problems (and How to...

At Begin with Butter, we know that pound cake is the grand dame of...

Buttermilk Vanilla Bean Loaf Cake

About This Cake This is the kind of bake that turns heads even before it...

Macerated Peaches

Rules for My Daddy's Favorite Fruit This simple technique is rooted in reverence—for ripe fruit,...

Homemade Bourbon Vanilla Extract

I'm aware that it's July, BB. But it's time for us to start getting...

Strawberry Shortcake in a Charlotte Pan

That whipped cream isn’t just a topping-it’s the luxurious bridge back to the full...

Hi! I'm Shani!

Welcome to Begin with Butter! This is my slightly nerdy, beautifully nostalgic corner of the internet, where baking isn’t just about recipes…it’s about finding the rhythm in your hands, learning the skills to improve your baking confidence, finding connection through community and story, and perfecting the techniques that deepen your baking mastery.

At Begin with Butter, we break down the science of baking for the home kitchen, with thoughtful, professional techniques that are designed to make sense, combined with traditions we grew up with. Then we season it all with storytelling, because here, it's about more than technique. It’s about connecting your grandmother’s kitchen to your grandchild’s kitchen, one well-made cake at a time. Welcome!

Kitchen Orientation: This Way to the Good Stuff

Ingredient Science

Flour, sugar, leaveners, and flavor—understood, not just used.

Helpful Techniques

The hows and whys of great baking, that will help you achieve great bakes

Pound Cakes

Rich, reliable, and ready for company—these are the cakes that built this house.

Bake With Me

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When You Need a Lil' Something Sweet

Whole Wheat Banana Bread

Up next in our “Healthy-ish January: Whole Wheat Banana Bread!  Let’s be honest: sometimes, when...

Panna Cotta with Strawberry Sauce

Hey Friends! Valentine's Day is on the horizon, which means that love is...

My Favorite Baguette

They say that good things come to those who wait. And they are...

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Classic Recipes for Easter

Whether you're an experienced baker or just starting, we've got something to light up...

Toffee Crunch Cake, Charcuterie Style

Luckily, my business mentor assigned me one hour a day of "staring out the...

No-Churn Vanilla Bean Ice Cream

Hey Y'all! How about a bonus day for the Twelve Days of Pound...

The Ultimate Chocolate Pound Cake

Friends. Today is the day and you are in the right place. ...

Half and Half Cake

Y’all…this Half and Half Cake is the best kind of line jumper. And I...

Easy and Delicious Quiche (Fully Customizable!)

Though quiche has a rep for being difficult, that is WRONG. That is all...

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The Statement Collection

Butter Rum Pound Cake

Welcome to Day Two of the Twelve Days of Pound Cake Holiday Event! Today's cake...

Sweet Potato Pound Cake

This Fall, I wanted something to create something incredibly nummy. And, my friends,...

Sock it to Me Pound Cake

Hey Friends! Welcome to Day 7 of the Twelve Days of Pound Cake!...

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