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Home
Recipes
Cakes
Cookies
Custards and Puddings
Pies
Pound Cakes
Chocolate Pound Cakes
Vanilla Pound Cakes
Breads
Finishing Touches
Baking 101
Home Baking Academy
Ingredient Science
Techniques
Equipment
Cost-Effective Baking
My Cookbook
Twelve Days of Pound Cake
Twelve Days of Pound Cake 2023
Twelve Days of Pound Cakes 2022
Twelve Days of Pound Cake 2021
About
Meet Shani
Privacy Policy
Contact
Search
Home
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Announcements
Announcements
Celebration Cakes
Equipment
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Ingredient Science
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Pies
Recipes
Announcements
My Favorite Summer Pound Cakes
Shani
-
July 6, 2023
Summer is the perfect time to celebrate the season's bounty with an amazing selection of summer pound cakes. And if you're here...you know that...
Announcements
Begin with Butter Presents: “I’ll Bring Dessert”!
Shani
-
April 14, 2023
Friends, today I am beyond excited to announce that I started a Begin with Butter video podcast! It's called "I'll Bring Dessert" and...
Announcements
Professional Tips for Incredible Baking-Part Deux
Shani
-
February 21, 2023
Hello Friends! I posted my original post "Professional Tips for Professional Baking" a few weeks ago and the response has been...whew. But...
Announcements
Professional Tips for Incredible Baking
Shani
-
January 4, 2023
Hello, Friend! Happy New Year! I'm here today to share a bit of a secret with you. And that secret is:...
Announcements
Seven Quick Tips for Holiday Baking
Shani
-
December 22, 2022
Hello My Friends! Holiday Baking is here! This is our Super Bowl and I'm here for it! Listen. I know you don't...
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Fan Favorites
Ingredient Science
Gold Medal Unbleached All-Purpose Flour: A Flour Test for Pound Cake, Cookies, and Bread
Metric Measurement Resources
Baking by Weight: A Home Baker’s Metric Conversion Chart for Consistent, Confident Bakes
Anytime Bakes
Simple Carrot Cake with Cream Cheese Frosting (Nut-Free!)
Pound Cakes
Brown Butter Kentucky Bourbon Cake with Salted Caramel
Recipes
Oatmeal Raisin Cookies
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