The BwB Snickerdoodle Cookie

This pillowy-soft snickerdoodle is the snickerdoodle of my DREAMS.   Y’all have waited a long time for this recipe and now it’s here for you to enjoy!

For the Dough: -  Granulated sugar -  Butter -  Full-fat cream cheese -  Egg -  Pure vanilla extract -  All-purpose flour -  Salt -  Cornstarch -  Baking soda -  Cream of tartar

INGREDIENTS:

INSTRUCTIONS:

Add butter and cream cheese and mix until smooth and combined.

Step 1

Step 2

Add the granulated sugar to the butter/cream cheese mixture and mix on medium speed until light and fluffy.

Step 3

Add the egg and mix until completely combined.

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