Decadent Caramel Pound Cake
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This amazing Southern classic will delight your friends and family at any gathering!
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For the Cake Batter:
- Flour
- Baking powder
- Salt
- Butter
- Brown sugar
- Eggs
- Pure vanilla extract
- Whole milk
INGREDIENTS:
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INSTRUCTIONS:
To Make the Batter with a Stand Mixer:
Step 1
Preheat oven to 325°F.
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Step 2
Combine the flour and baking powder in a medium bowl.
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Step 3
Sift the flour mixture into another medium bowl. Add kosher salt to the flour mix and whisk to combine.
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